With all the cakes I have made for family and friends over the years, there was no way I would not do the same for my Ellie girl’s first birthday! I looked online for inspiration – something that didn’t have flour in it. Ellie isn’t intolerant to grains, but figure why put it in if I can avoid it. Got enough inspiration, so got to it. super easy, enough to make one ramekin sized cake for my pup.
She didn’t leave my side the entire time, and got to reap the rewards of licking the spoon and bowl clean!
Ellie even sat by the oven while it was baking…to be honest, it did smell pretty good
Shot of the pupcake before frosting:
Added a coconut oil frozen bone for decoration, plus a candle of course, and voila!